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Bread for Bauhaus, 2019

A collaborative project with Sarah Allen in which we created a four meter table placed in between the fountains in Granary Square. The theme of the evening was focusing on the centenary of Bauhaus, specifically the eclectic parties the German institution used to hold.

Everything that is usually on a table was made edible and out of bread. A performative ‘activation’ occurred at sunset in which members of the audience were invited to eat the bread off the table.

All phototgraphs taken by Adam Razvi

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Adam_Razvi_CSM_Costume Maggie Campbell and Sondos Azzam and Sarah Allen Dinner Table.jpg